Tag: IMPACT AND MANAGEMENT OF FOOD SUPPLY IN TOURISM AND HOSPITALITY INDUSTRY

IMPACT AND MANAGEMENT OF FOOD SUPPLY IN TOURISM AND HOSPITALITY INDUSTRY

Format: Microsoft Word/PDF | Pages: 82 | Price: ₦5,000 | Chapters: 1-5

projecttopics June 5, 2019 TOURISM AND HOSPITALITY MANAGEMENT PROJECT TOPICS No Comments

IMPACT AND MANAGEMENT OF FOOD SUPPLY IN TOURISM AND HOSPITALITY INDUSTRY CHAPTER ONE INTRODUCTION 1.1 Background of the study. With the increasing number of world – class competitors domestically …

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entrepreneurship effectiveness in small-scale industries

Format: Microsoft Word/PDF | Pages: 83 | Price: ₦3000 | Chapters: 1-5

admin October 16, 2017 PUBLIC ADMINISTRATION PROJECT TOPICS AND MATERIALS No Comments

ENTREPRENEURSHIP EFFECTIVENESS IN SMALL SCALE INDUSTRIES (A CASE STUDY OF SMEs on selected firms in Enugu state Nigeria) ABSTRACT The development of SMEs has become an important factor …

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