Category: MICRO-BIOLOGY PROJECT TOPICS AND MATERIALS

Presence of Extended-Spectrum Beta-Lactamase-Producing Escherichia coli in Ready-to-Eat Bush Meat and Fresh Produce in Lagos

Format: Microsoft Word/PDF  |  Pages:  |  Price: ₦3000 |  Chapters: 1-5
Presence of Extended-Spectrum Beta-Lactamase-Producing Escherichia coli in Ready-to-Eat Bush Meat and Fresh Produce in Lagos ABSTRACT The emergence of extended-spectrum beta-lactamase (ESBL) producing Escherichia coli poses a significant public …

Biosynthesis of Biologically Active Silver Nanoparticles by Fungal Isolate and Their Antibiotic Potential Against Specific Bacterial Pathogens

Format: Microsoft Word/PDF  |  Pages:  |  Price: ₦3000 |  Chapters: 1-5
Biosynthesis of Biologically Active Silver Nanoparticles by Fungal Isolate and Their Antibiotic Potential Against Specific Bacterial Pathogens ABSTRACT The biosynthesis of silver nanoparticles (AgNPs) through biological entities has garnered …

Occurrence of Salmonella and Shigella Species in Ready-to-Eat Game Meat Distributed Across Various Cities in Southwestern Nigeria

Format: Microsoft Word/PDF  |  Pages:  |  Price: ₦3000 |  Chapters: 1-5
Occurrence of Salmonella and Shigella Species in Ready-to-Eat Game Meat Distributed Across Various Cities in Southwestern Nigeria ABSTRACT This study investigates the occurrence of Salmonella and Shigella species in …

Staphylococcus aureus and Bacillus cereus in Ready-to-Eat Game Meat Sold Across Various Cities in Southwestern Nigeria

Format: Microsoft Word/PDF  |  Pages:  |  Price: ₦3000 |  Chapters: 1-5
Staphylococcus aureus and Bacillus cereus in Ready-to-Eat Game Meat Sold Across Various Cities in Southwestern Nigeria ABSTRACT The consumption of ready-to-eat game meat is a popular dietary choice in …

Shiga-Toxigenic Escherichia coli in Ready-to-Eat Game Meat Sold Across Various Cities in Southwestern Nigeria

Format: Microsoft Word/PDF  |  Pages:  |  Price: ₦3000 |  Chapters: 1-5
Shiga-Toxigenic Escherichia coli in Ready-to-Eat Game Meat Sold Across Various Cities in Southwestern Nigeria ABSTRACT  Ready-to-eat game meat is a cherished culinary tradition in Nigeria, particularly in the southwestern …

ISOLATION AND MOLECULAR CHARACTERIZATION OF SHIGA TOXIN PRODUCING Escherichia coli (STEC) ASSOCIATED WITH READY-TO-EAT GAME MEAT IN SOUTH WEST, NIGERIA

Format: Microsoft Word/PDF  |  Pages:  |  Price: ₦3000 |  Chapters: 1-5
ISOLATION AND MOLECULAR CHARACTERIZATION OF SHIGA TOXIN PRODUCING Escherichia coli (STEC) ASSOCIATED WITH READY-TO-EAT GAME MEAT IN SOUTH WEST, NIGERIA ABSTRACT Ready-to-eat game meat, a popular delicacy in Nigeria, …

ISOLATION AND MOLECULAR CHARACTERIZATION OF SHIGA TOXIN PRODUCING Escherichia coli (STEC) ASSOCIATED WITH READY-TO-EAT GAME MEAT IN SOUTH WEST, NIGERIA

Format: Microsoft Word/PDF  |  Pages:  |  Price: ₦3000 |  Chapters: 1-5
ISOLATION AND MOLECULAR CHARACTERIZATION OF SHIGA TOXIN PRODUCING Escherichia coli (STEC) ASSOCIATED WITH READY-TO-EAT GAME MEAT IN SOUTH WEST, NIGERIA ABSTRACT Ready-to-eat game meat, a popular delicacy in Nigeria, …

Detection and Biofabrication of Silver Nanoparticle-Producing Bioflocculant for its Efficacy in Wastewater Remediation

Format: Microsoft Word/PDF  |  Pages:  |  Price: ₦3000 |  Chapters: 1-5
Detection and biofabrication of Silver Nanoparticle-Producing Bioflocculant for its Efficacy in Wastewater Remediation ABSTRACT In the pursuit of sustainable and effective wastewater treatment approaches, the integration of bio flocculants …

Determination and Incidence of Salmonella spp. and Shigella spp. in Ready-to-Eat Game Meat Sourced from Various Regions in Nigeria

Format: Microsoft Word/PDF  |  Pages:  |  Price: ₦3000 |  Chapters: 1-5
Determination and Incidence of Salmonella spp. and Shigella spp. in Ready-to-Eat Game Meat Sourced from Various Regions in Nigeria ABSTRACT The consumption of ready-to-eat game meat is a cherished …

Analysis and Typing of Staphylococcus aureus Strains Recovered from Door Handles at the University of Calabar

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Analysis and Typing of Staphylococcus aureus Strains Recovered from Door Handles at the University of Calabar ABSTRACT This study provides a detailed analysis of Staphylococcus aureus strains isolated from …

Molecular Identification of Norovirus in Pediatric Patients with Diarrhea in Lagos State, Nigeria

Format: Microsoft Word/PDF  |  Pages:  |  Price: ₦3000 |  Chapters: 1-5
Molecular Identification of Norovirus in Pediatric Patients with Diarrhea in Lagos State, Nigeria ABSTRACT This study focuses on the molecular identification of Norovirus in pediatric patients exhibiting symptoms of …

EXAMINATION OF INCIDENCE OF MALARIA INFESTATION CAUSED BY DIFFERENT SPECIES OF PLASMODIUM (A Case Study Of Parklane Hospital Enugu)

Format: Microsoft Word/PDF  |  Pages: 80 |  Price: ₦3000 |  Chapters: 1-5
EXAMINATION OF INCIDENCE OF MALARIA INFESTATION CAUSED BY DIFFERENT SPECIES OF PLASMODIUM (A Case Study Of Parklane Hospital Enugu)   ABSTRACT The incidence of the infestation of plasmodium species …

microorganism associated with spoilage of tomatoes (canned tomatoes)

Format: Microsoft Word/PDF  |  Pages: 79 |  Price: ₦3000 |  Chapters: 1-5
MICROORGANISM ASSOCIATED WITH SPOILAGE OF TOMATOES (CANNED TOMATOES) TABLE OF CONTENT Chapter one 1.0        Introduction Chapter Two 2.0        Literature  review 2.1    History of canned tomato 2.2    Types of canned Tomatoes 2.3    …

hepatoproductive effects of sena tora leave extract on carbon tetrachloride induced toxicity

Format: Microsoft Word/PDF  |  Pages: 75 |  Price: ₦3000 |  Chapters: 1-5
HEPATOPRODUCTIVE EFFECTS OF SENA TORA LEAVE EXTRACT ON CARBON TETRACHLORIDE INDUCED TOXICITY CHAPTER ONE 1.0     INTRODUCTION Many of the developing countries including African countries like Nigeria practice traditional medicine as …

isolation identification and characterization of fungi associated with the spoilage of corn

Format: Microsoft Word/PDF  |  Pages: 79 |  Price: ₦3000 |  Chapters: 1-5
 ISOLATION IDENTIFICATION AND CHARACTERIZATION OF FUNGI ASSOCIATED WITH THE SPOILAGE OF CORN TABLE OF CONTENTS CHAPTER ONE 1.0        Introduction 1.1    Statement of the problem 1.2    Aims/Objective of the Study 1.3    …